6 ways digital menu boards for restaurants enhance service — and profits
Outdoor-ready digital displays have become essential for quick-service restaurants. Here are six ways digital menu boards for restaurants support success.
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Outdoor-ready digital displays have become essential for quick-service restaurants. Here are six ways digital menu boards for restaurants support success.
Behind the order counters of quick service restaurants (QSRs), digital menus are replacing print for three simple reasons: Time, budget and flexibility. Updating paper
A complete digital signage solution — from outdoor displays to kiosks for ordering — allow restaurants to combat labor shortages and meet customers' demands for new tech.
Pole-mounted signage or LED displays outside a restaurant can pay for themselves by attracting customers and increasing purchases.
After opening its doors amid the global COVID-19 pandemic, Indian Lake Bistro in Denville, New Jersey had to get creative to attract customers. The American-Latin fusion quick-service restaurant installed three Samsung Pro TVs to promote specials, show off menu items and connect with customers and the larger community.
Rugged, powerful and economical, the Samsung Galaxy XCover Pro is a perfect fit for restaurant mPOS.
Move over, single-app tablets. Restaurants are using tablets to manage orders, dispatch tasks and deliveries all in one place.
Experts at InfoComm 2018 discuss how to implement digital menu boards at quick service restaurants and full-service restaurants.
MDM and EMM solutions are key to helping restaurants recapture lost revenue by deploying their own delivery fleets.
By identifying how, where and when to use wearable devices, restaurants can help improve customer service and satisfaction.